Austin, Texas, January 17, 2026
The Michelin Guide has awarded one-star ratings to seven restaurants in Austin, Texas, recognizing the city’s culinary prowess. This prestigious acknowledgement highlights Austin’s emerging reputation as a top gastronomic destination, with notable establishments such as Barley Swine and Craft Omakase leading the charge. Additionally, the guide awards Michelin Green Stars for sustainability and Bib Gourmand distinctions for value, further showcasing the vibrant dining scene in Austin.
Austin’s Michelin-Starred Restaurants: A Culinary Milestone
Austin, Texas – The Michelin Guide has recognized seven Austin restaurants with one-star ratings, highlighting the city’s vibrant culinary scene. This prestigious acknowledgment underscores Austin’s growing reputation as a gastronomic destination.
Michelin-Starred Restaurants in Austin
The following establishments have been awarded one Michelin star:
- Barley Swine
- Craft Omakase
- Hestia
- InterStellar BBQ
- la Barbecue
- LeRoy and Lewis Barbecue
- Olamaie
Additional Recognitions
In addition to the one-star awards, several Austin restaurants received other distinctions:
- Michelin Green Star: Recognizing sustainable gastronomy, awarded to Dai Due and Emmer & Rye.
- Bib Gourmand: Honoring establishments offering quality food at good value, awarded to Briscuits, Cuantos Tacos, Dai Due, Distant Relatives, Emmer & Rye, Franklin Barbecue, Kemuri Tatsu-ya, KG BBQ, La Santa Barbacha, Micklethwait Craft Meats, Nixta Taqueria, Odd Duck, Ramen del Barrio, and Veracruz Fonda & Bar.
- Michelin Young Chef Award: Recognizing emerging talent, awarded to Edgar Rico of Nixta Taqueria.
Background on the Michelin Guide
The Michelin Guide, established in 1900, is renowned for its rigorous restaurant evaluations. A one-star rating signifies “high-quality cooking, worth a stop,” while a Green Star highlights leadership in sustainable practices. The Bib Gourmand acknowledges establishments that offer quality food at good value.
Impact on Austin’s Culinary Scene
The inclusion of these restaurants in the Michelin Guide not only celebrates their culinary excellence but also elevates Austin’s status on the global dining map. This recognition is a testament to the city’s diverse and innovative food culture. It reflects the entrepreneurial spirit that drives local chefs and restaurateurs, showcasing their resilience and ability to adapt in a competitive environment. As local businesses thrive, the benefits often extend beyond the dining experience, stimulating the economy and creating jobs, a positive ripple effect that fosters community development in Austin.
Looking Ahead
As Austin continues to attract culinary talent and innovation, the city’s restaurant scene is poised for further growth and recognition in the coming years. The burgeoning local economy, coupled with continued support for small businesses, suggests that Austin will strengthen its position as a premier gastronomic destination.
Frequently Asked Questions (FAQ)
What does a Michelin one-star rating signify?
A Michelin one-star rating signifies “high-quality cooking, worth a stop,” indicating that the restaurant offers exceptional cuisine that is worth visiting.
Which Austin restaurants received Michelin stars?
The Austin restaurants awarded Michelin stars are Barley Swine, Craft Omakase, Hestia, InterStellar BBQ, la Barbecue, LeRoy and Lewis Barbecue, and Olamaie.
What is the significance of the Michelin Green Star?
The Michelin Green Star recognizes restaurants that are leaders in sustainable gastronomy, highlighting their commitment to eco-friendly practices.
What is the Bib Gourmand distinction?
The Bib Gourmand distinction honors establishments that offer quality food at good value, recognizing their excellence in providing a satisfying dining experience without a high price tag.
Who received the Michelin Young Chef Award?
The Michelin Young Chef Award was awarded to Edgar Rico of Nixta Taqueria, recognizing his emerging talent in the culinary world.
Key Features of Austin’s Michelin-Starred Restaurants
| Restaurant | Cuisine | Address |
|---|---|---|
| Barley Swine | Contemporary American | 6555 Burnet Rd., Ste. 400, Austin, TX 78757 |
| Craft Omakase | Japanese | 4400 N. Lamar Blvd., Austin, TX 78756 |
| Hestia | Contemporary American | 607 W. 3rd St., Austin, TX 78701 |
| InterStellar BBQ | Barbecue | 12233 Ranch Rd. 620 N., Austin, TX 78750 |
| la Barbecue | Barbecue | 2401 E. Cesar Chavez St., Austin, TX 78702 |
| LeRoy and Lewis Barbecue | Barbecue | 5621 Emerald Forest Dr., Austin, TX 78745 |
| Olamaie | Southern Contemporary | 1600 E. 6th St., Austin, TX 78702 |
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Author: STAFF HERE AUSTIN WRITER
The AUSTIN STAFF WRITER represents the experienced team at HEREAustinTX.com, your go-to source for actionable local news and information in Austin, Travis County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as SXSW, Austin City Limits Music Festival, Formula 1 United States Grand Prix, and the Austin Film Festival. Our coverage extends to key organizations like the Greater Austin Chamber of Commerce and Visit Austin, plus leading businesses in technology, automotive, and retail that power the local economy such as Dell Technologies, Tesla, and Apple. As part of the broader HERE network, including HERECollegeStation.com, HEREDallas.com, HEREHouston.com, and HERESanAntonio.com, we provide comprehensive, credible insights into Texas's dynamic landscape.
